With football season in full swing, it’s time to break out game day favorites that get the crowd on their feet. This Bison Barbecue Meatloaf may not be a traditional tailgate item, but it’s a perfect way to bring the family together for weeknight games.
Courtesy of Culinary.net
Bison Barbecue Meatloaf
Recipe courtesy of “Cookin’ Savvy”
Servings: 4-6
- 1 pound ground bison
- 1/3 pound hamburger (optional)
- 2 tablespoons mesquite seasoning or barbecue seasoning
- 1 egg
- 1/2 cup barbecue sauce
Glaze:
- 1 cup barbecue sauce
- 2 tablespoons brown sugar
Heat oven to 350 F.
In a bowl, mix bison, hamburger (if using), seasoning, egg, and barbecue sauce. Place in a loaf pan.
To make glaze, mix barbecue sauce and brown sugar. Spread over meatloaf.
Bake 45 minutes.
Visit Culinary.net to find more game day dishes. Courtesy of Family Features